Description
Lunch / Dinner menu:
– a first course of local warm cow cheese with candied fig;
– traditional main dish with meat and fresh salad;
– shot of local spirit, a glass of wine and plain water;
– bread;
– seasonal desert;
– homemade liqueur digestive.
The menu is the same for all guests at a given date. The main dish is offered by the household based on the seasonal availability of the food and the local traditional specialties.
BEFORE PURCHASE:
Please make sure to communicate to us for the availability of your special day: Reservation required by contacting us at kata@ruraltourism.mk or on +389 75 469380 to book the sitting place.
INTOLERANCE:
Any intolerance must be communicated in advance to allow us to meet your needs.
Please note that we are not specialized for gluten-free and lactose-free menus, and we are not able to prepare such food.
We are not offering lunch/dinner service for people who are severely intolerant/allergic to any allergen.
